Main Entree

Served with steamed rice. Choice of chicken, beef, pork, shrimp, tofu, or vegetables. Add $1 for shrimp selection.

401. CASHEW NUTS

$ 9.75

Marinated meat Sautéed with dried chili, onion, mushroom, carrot, and cashew nuts.

402. PUMPKIN SPICE

$ 9.75

Sweet Thai pumpkin and eggplant sauteed with chilli, garlic, bell pepper, and basil leaves.

403. PEPPER GARLIC LOVER

$ 9.75

Sautéed meat with special garlic sauce and black pepper.

404. MIXED VEGETABLES

$ 9.75

Combination of broccoli, cabbage, carrot, mushroom, napa cabbage, green bean, bell pepper, onion, and baby corn.

405. GINGER

$ 9.75

Sautéed with fresh ginger, mushrooms, onions,carrot, celery, and black bean sauce.

406. BABY CORN & MUSHROOM

$ 9.75

Sautéed with fresh garlic, green onion, celery, carrot, and oyster sauce.

407. SWEET & SOUR

$ 9.75

With cucumber, tomato, bell pepper, pineapple,water chestnut, carrot, and onion.

408. MINT LEAVES

$ 9.75

Sautéed with chili, bell pepper, onion and bamboo shoots.

409. BROCCOLI

$ 9.75

Sautéed with garlic in brown sauce.

410. SPINACH IN GARLIC SAUCE

$ 9.75

Spinach in special brown garlic sauce topped with dried chili.

411. SPICY EGGPLANT

$ 9.75

Steamed eggplant Sautéed with garlic, chili, bell pepper, and basil leaves.

412. MONGOLIAN

$ 9.75

Sautéed with oyster sauce, mushroom, water.

413. GLASS NOODLE

$ 9.75

Sautéed with egg, bean sprouts, carrot, celery, napa cabbage, onion, and mushroom

414. PARAM LONGSONG

$ 9.75

Choice of meat Sautéed in peanut sauce topped on steamed vegetables chestnut, carrot, and onion.

415. CRISPY CHICKEN & CREAM SAUCE

$ 9.75

Fried chicken atop romaine lettuce, celery and carrot. Served with homemade cream sauce.

416. BLACK BEAN SAUCE

$ 9.75

Sautéed meat of your choice with onion, bell pepper, celery, ginger, and black bean.

417. NAM PRIK POW

$ 9.75

Stir-fried homemade roasted chili, onion, carrot, mushroom, and water chestnut.

418. CHICKEN TERIYAKI

$ 9.75

Grilled chicken or shrimp in teriyaki sauce with steamed vegetables.

418. SHRIMP TERIYAKI

$ 10.75

Grilled shrimp in teriyaki sauce with steamed vegetables.

419. KUNG PAO

$ 9.75

Stir-fried with onion, pepper, water chestnuts, peanuts, and dried chili.

420. Honey Duck (half)

$ 16.25

Crispy roasted duck, lightly fried, and topped with organic honey sauce.

421. ORANGE CHICKEN

$ 9.75

Deep-fried chicken mixed with orange sauce, bell pepper, and sesame.

422. LEMON CHICKEN

$ 9.75

Breaded chicken beast served with honey-lemon sauce.

423. CHICKEN PARADISE

$ 9.95

Grilled chicken breast in Thai spices, lettuce, and freshspinach, topped with peanut sauce.

424. ASPARAGUS

$ 9.95

Meat of your choice in brown gravy atop steamed asparagus, onion, mushroom, carrot and celeryBreaded chicken breast served with honey-lemon sauce.